Pasta Recipes
Looking for the best ways to cook with pasta? Browse our collection of recipes featuring pasta as a key ingredient, from simple everyday meals to creative dishes that make this ingredient shine.
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Frequently Asked Questions
What can I cook with pasta?
Pasta works in countless dishes: carbonara, bolognese, aglio e olio, mac and cheese, pesto pasta, lasagne, pasta bakes, soups, salads, and stir-fries. Different shapes suit different sauces — long pasta for smooth sauces, short shapes for chunky sauces.
How do I cook pasta properly?
Use a large pot with plenty of salted boiling water (about 1 litre per 100g of pasta). Cook according to packet instructions minus 1 minute for al dente. Save a cup of pasta water before draining — it helps bind sauces.
What ingredients pair well with pasta?
Pasta pairs well with garlic, olive oil, tomatoes, cheese (Parmesan, mozzarella), basil, mushrooms, cream, bacon, chicken, prawns, spinach, and peppers. The key is matching sauce weight to pasta shape.
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